72% Extra Dark Chocolate Bar with Protein - Dairy Free (Box of 12)
72% Extra Dark Chocolate Bar with Protein - Dairy Free (Box of 12)
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Description
Description
Our 72% dark chocolate uses the perfect blend of rich cocoa mass and cocoa butter to achieve smooth, silky dark chocolate bar. Each bar is fortified with almond protein in our proprietary chocolate process for delectable healthy chocolate all with just 1 gram of net carbs, 10g of protein and 0g of sugar.
Ingredients
Ingredients
Organic Cocoa Blend (Cocoa Butter, Cocoa Mass), Almond Protein, Erythritol, Sunflower Lecithin, Stevia Leaf Extract, Vanilla.
Biologique masse de cacao, biologique beurre de cacao, protéine d'amande, érythrito, lécithine de tournesol, extrait de feuille de stevia, vanille.
Allergens
Allergens
Contains almonds. May contain traces of milk, peanuts & tree nuts.
Contient des amandes. Peut contenir du lait, des arachides et des noix.
Nutritional info
Nutritional info
• 3g Net carbs
• 10g Protein
• 0g Sugar
• 6g Fibre
Net Carbs = Total Carbs - Fibre - Erythritol
3g = 15g - 6g - 6g
INGREDIENT HIGHLIGHT
- Creamy Protein Blend
(Muscle building blocks, sourced from the rBST free milk) - Keto Sweetener Blend
(100% natural sweetness from Stevia and Erythritol) - Cocoa Butter and Mass
(Ultimate superfood packed with antioxidants, magnesium, and pure good fats)
learn more
Delicious, Low-Carb and Healthy Chocolate – How?
We use finely sourced cacao nibs and cocoa butter, making the chocolate from the ground up. Fundamentally, the taste of true and pure chocolate is based on the fine cocoa used to make it. Unlike any other protein bar, we don’t use pre-made chocolate in our ingredients. Instead, every bar is made from scratch.
We then take the perfect blend of each ingredient to make our bars, ensuring perfection at each stage of the chocolate-making process from conching to tempering (chocolate-making is a science as much as it is an art!).
Through the chocolate-making process, we make sure to add a hint of natural sweetness through our organic stevia and naturally sourced erythritol. Stevia is a plant native to Paraguay which has been used to sweeten foods and beverages since the 16th century. Erythritol, which sounds a bit technical, is actually another sweetener found in fruits like pears and grapes. Unlike any other sugar alcohol, erythritol doesn’t affect blood glucose at all or cause bloating, making it an excellent sweetener for our natural blend.
Check out our Unwrapped page to learn
more about our finely sourced ingredients
100% Satisfaction Guaranteed
Try ZoRaw bars risk-free today. If you’re not 100% satisfied with your bars, we promise to make everything right.
Contact us within 30 days of your purchase for a refund or exchange.
If you have any questions, before or after purchasing, please let us know!!
FAQ
IS THIS A REALLY A CHOCOLATE BAR?
It sure is! This is the real deal – it’s your typical delicious chocolate bar without the bad stuff!
HOW DO YOU SWEETEN YOUR BARS?
We sweeten our Protein Chocolate Bars exclusively with stevia and erythritol. Stevia is a natural herb and sweetener found in South America and has been used to sweeten food since the 16th century! Erythritol is a natural sugar alcohol, which is unlike any other, as it doesn't affect blood glucose or cause bloating, making it the perfect keto sweetener.
WHAT MAKES ZORAW CHOCOLATE BARS LOW-CARB AND KETO FRIENDLY?
We replace the sugar and bad fats found in traditional sugary chocolate bars with our own keto sweetener blend comprised of stevia and erythritol. We use fair-trade cocoa butter and mass which ensure there’s an abundance of healthy fats!
WHAT IS THE SHELF LIFE ON ZORAW CHOCOLATE BARS?
The shelf life is one year.
ARE ZORAW CHOCOLATE BARS GLUTEN-FREE AND GRAIN-FREE?
Yes, all of our chocolate bars are naturally gluten-free and grain-free.
ARE ZORAW CHOCOLATE BARS DAIRY-FREE OR VEGAN?
No, our bars are not dairy free or vegan. All ZoRaw chocolate bars contain whey protein isolate.
HOW MANY GRAMS OF NET CARBS ARE IN ZORAW CHOCOLATE BARS?
ZoRaw Protein Dark Chocolate Bar has 1 g of net carbs